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Ask Spekehus AS in Jevnaker offers Meat — find contact details below.
Spekehus/gårdsslakt på Ask gård, Jevnaker.
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At ASK spekehus we make world-class cured meats. Founded on Italian craftsmanship and Norwegian ingredients.
At Øvre Ellingsrud farm we grow berries and vegetables the way smallholders always have – by hand and with no poisons or nonsense – quite simply organic!
Game processing in Hadeland since the mid-1990s — taking in game from local hunters and turning moose and red deer into fresh products and cured meats to traditional Hadeland…
Bondens marked (farmers' market) in Jevnaker. Locally produced food from the Hadeland region.
Monssveen Gaard is a tradition-rich farm in Brøttum and Ringsaker with its own farm dairy, dairy outlet, function rooms and production of pultost (a traditional cheese), butter,…
We look after the food traditions of the historic cultural landscape of Inderøy in Trøndelag. We care about environmentally friendly production, good raw ingredients and local…
Omkransa av bratte fjell, fossane sin evige sus og Sørfjordens storslagne skode finn du garden til Hardangergutane. Brørne Kristian og Karl Magnus skapar der ekta eplemost frå…
Delikatesse- og spesialbutikk på Teaterplassen i Arendal sentrum. Lokale og kortreiste matvarer: oster, spekemat, grønnsaker og kvalitetskaffe.
Hande Gard rakfisk in Valdres produces rakfisk (fermented trout) and cured meats. Here you will find recipes and tips on how to prepare the rakfisk.
Ask Spekehus AS tilbyr Kjøtt.
Ask Spekehus AS holder til i Jevnaker.