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Mat Tradisjon in Bergen offers Meat — find contact details below.
Producer of cured meats from Bergen. Makes traditional cured sausages in a range of varieties. Sells from Fisketorget in Bergen, through an online shop and through sports-club sales. Offers gift packs and concepts for 17 May.
Market trader at Fisketorget in Bergen. Cured sausages, meat products and traditional food. Run by Bjørn Kvamme. Local ingredients and traditional recipes. Sells directly from the market.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Bakeri, Konditori, Lunsjmat. Vår filosofi er at alt skal smake godt.
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Bergen Røkeri keeps the old smoking methods alive. We salt and smoke the traditional way, just as they did at Fosse røkeri.
Midt i det frodige kulturlandskapet på Kjerknesvågen i Inderøy, og med utsikt over Beitstadfjorden ligger Berg Gård. Det aller meste av det som dyrkes på åkrene, vokser vilt, og…
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Local unsprayed vegetables, potatoes and eggs from Hundstad gård on Kveøya in Kvæfjord, near Harstad. Grown without pesticides or artificial fertiliser, under the midnight sun…
Lillehammer Bakeri is a certified artisan bakery focused on quality, customer service, atmosphere and sustainability. We make and sell bread and pastries, cakes, and breakfast…
Lindesnes Gård is a farm with its own farm shop. We are based in Sørlandet, or more precisely at Rødberg near Vigeland in Lindesnes, just four minutes from the E39.
Mat Tradisjon tilbyr Rødvinpølse, Elgpølse, Baconpølse, Spansk Chorizo, Hvitløkpølse, Spekepølse 300g, Spekepølse 600g, Gavepakker.
Mat Tradisjon holder til i Måseskjærveien 24, Bergen.
Ja — Mat Tradisjon kan kontaktes/bestilles via https://mattradisjon.no/.