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Hardanger Bygdeysteri in Øystese produces Dairy, Beverages, Steikeost — find contact details below.
Hardanger Bygdeysteri is a dairy in Øystese, owned and run by local farmers. The dairy is known for Steikeost — an award-winning halloumi-style cheese available at Gardsmatbutikken and in local shops.
Hardanger Bygdeysteri is a newly established creamery in Øystese, owned and run by local farmers. The milk is produced on farms nestled beneath steep mountains and on farmsteads close to the fjord.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Farm shop in Øystese selling fruit and vegetables.
Craft brewery by Øysteseelvi in Hardanger. It produces local beer and cider using Hardanger fruit.
A 180-year-old smallholding by Hardangerfjorden in Øystese. The Storaas family has run the farm for five generations, keeping old livestock breeds (sheep and ducks).
Gardsmatbutikken i Øystese — a farm shop with local produce in Øystese.
Spildegarden is an ancestral family farm in Øystese in Hardanger that grows fruit and berries. In our little farm press house we make a wide range of Spildemost.
A historic farm dating from around 1450 in Haltdalen, Trøndelag. It passes on Norwegian food heritage through the production of traditional baked goods, dairy products, grain and…
Seafood shop and restaurant at Strandkaien in Stavanger — over 150 years of fish trading history on this site. Fresh fish and shellfish from local suppliers.
Farm café and shop at Reppe in Trondheim. Homemade soup, sandwiches, pizza and cakes made with ingredients grown 200 metres away.
Gudbrandsdalsmat SA — a partnership of 25 food producers in Gudbrandsdalen. Local specialities.
Ringstad AS. Good food creates well-being and food experiences.
Hardanger Bygdeysteri tilbyr Meieri, Drikke, Steikeost.
Hardanger Bygdeysteri holder til i Sjusetevegen 14, Øystese.
Ja — Hardanger Bygdeysteri kan kontaktes/bestilles via https://www.hardangerbygdeysteri.no.