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Garnviks Røkeri — Frøya in Norddyrøy offers Fish — find contact details below.
Garnvik AS is a small processing business from Frøya in Trøndelag that makes various kinds of smoked salmon and trout, as well as cured salmon and herring. Genuine ingredients with an exquisite flavour, a quality guarantee and a blend of new and old food knowledge passed down through generations.
A small processing business on Frøya in Trøndelag producing smoked salmon, trout, gravlax and herring. Holder of the Spesialitet label for Norwegian local food of outstanding quality.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Meat and delicatessen shop in central Tromsø since 1991. Fresh meat, cured meats, cheese, baked goods and catering.
Food boxes from local quality producers. The boxes contain cured meats from Tind Spekevarer and Stranda Spekemat, various types of trout and mustard sauce from Gardskjøkkenet,…
Shop and café at Dverberg on Andøya. Famous cinnamon buns, local baked goods and hand-made soaps with local ingredients.
Abattoir in Gratangen, between Harstad and Narvik. Slaughtering, sausage making and meat processing.
Monssveen Gaard is a farm steeped in tradition in Brøttum and Ringsaker, with its own farm dairy, dairy outlet, function rooms and production of pultost (traditional sour-milk…
Garnviks Røkeri — Frøya tilbyr Roekt laks, Roekt oerret, Gravet laks, Sild, Roekte fiskeprodukter.
Garnviks Røkeri — Frøya holder til i Leirvikveien 276 7273 Norddyrøy, Norddyrøy.
Ja — Garnviks Røkeri — Frøya kan kontaktes/bestilles via https://garnvik.no.